Grandma Byrd’s Saturday Soup Yield:1 gallon
2 tablespoons Olive oil 1 large Onion,chopped 2 stalks Celery,chopped 2 tablespoons Garlic,finely minced 2 1⁄ 2 quarts Stock or broth,chicken,vegetable,or beef 1 pound Mixed vegetables,frozen 1 cup Shell peas,fresh or frozen 14 1⁄ 2 ounce can Tomatoes,chopped [...]