RECIPE FOR SALAD DRESSING USING TOMATOES (Fern Creek Salad Dressing)

SALAD DRESSING USING TOMATOES       
(Fern Creek Salad Dressing)        
         
Makes 1 gallon.        
         
         
INGREDIENTSMEASURES       
Vinegar1 qt. (or 4 cups)       
Salad oil1 qt. (or 4 cups)       
Sugar1 pt. (or 2 cups)       
Salad dressing or mayonnaise1 ½ pts. (or 6 cups)       
Salt2 tsps.       
Tomatoes,canned1 qt. (or 4 cups)       
         
         
DIRECTIONS:        
1.     Drain tomatoes,break them into small bits with a wire beater or mixer.     
2.     Mix all ingredients,except tomatoes,until thoroughly blended.     
3.     Blend tomatoes and mixture.        
         
         
NOTE:   This dressing is especially good for tossed salad when color is needed.    
         
         
         
Number of Portions128       
Size of Portion2 Tbsps.       
         
         
         
Calories149 Iron……0.10 Mg Protein….0.18 G0.49%
Cholesterol6 MgCalcium4 MgCarbohydrates4.13 G11.11%
Sodium106 MgVitamin A13 RETotal Fat .15.01G90.88%
Fiber…0.08 GVitamin C1.1 MgSaturated Fat2.04 G12.35%

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