RECIPE FOR PINEAPPLE GLAZED SWEET POTATOES

PINEAPPLE GLAZED SWEET POTATOES

Makes 100 servings ½ cup.							Bake in 425° oven.


INGREDIENTS	WEIGHTS	MEASURES
Sweet potatoes,whole drained		2 ½ –# 10 cans
Pineapple,crushed drained		1 –# 10 can
Salt		1 Tbsp.
Brown sugar	2 lbs.
Butter	½ lb.	1 cup


DIRECTIONS:
1. Cut sweet potatoes into halves and put into baking pans,place them in rows.
2. Spoon pineapple over sweet potatoes.
3. Sprinkle salt and brown sugar over sweet potatoes.
4. Dot with butter. Bake in 425° F. oven about 30 minutes.
5. Base occasionally.



Number of Portions	100
Size of Portion	¼ cup



Calories	105		Iron	0.64 Mg	Protein	0.62 G	2.37%
Cholesterol	0 Mg		Calcium	18.35 Mg	Carbohydrates.	21.84 G	83.51%
Sodium	90 Mg		Vitamin A	307 RE	Total Fat	1.97 G	16.98%
Fiber	1.46 G		Vitamin C	5.90 Mg	Saturated Fat.	0.37 G	3.17%

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