HOW TO COOK RANGER COOKIES
| RANGER COOKIES | | | | | | | | |
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| Makes 100 cookies | | | | | | | Bake in 375° oven. |
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| INGREDIENTS | MEASURES | | | | | | | |
| Shortening | 1 ½ cups | | | | | | | |
| Sugar,granulated | 1 ½ cups | | | | | | | |
| Sugar,brown | 1 ½ cups | | | | | | | |
| Shell eggs | 3 | | | | | | | |
| Sifted flour | 3 cups | | | | | | | |
| Soda | 1 ½ tsps. | | | | | | | |
| Baking powder | 1 ½ tsp. | | | | | | | |
| Salt | ¾ tsp. | | | | | | | |
| Cornflakes | 3 cups | | | | | | | |
| Rolled wheat or oats | 3 cups | | | | | | | |
| Coconut | 1 ½ cups | | | | | | | |
| Vanilla | 1 ½ tsps. | | | | | | | |
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| DIRECTIONS: | | | | | | | | |
| 1. Beat first 4 ingredients until light and fluffy;sift soda,flour,baking powder and salt,add to mix and blend. Fold in remaining ingredients. |
| 2. Shape into walnut size balls and flatten with a glass dipped in sugar. | | | | | |
| 3. Bake in 375° F. oven until brown and done. | | | | | | | |
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| Number of Portions | 100 | | | | | | | |
| Size of Portion | 1 each | | | | | | | |
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| Calories | 84 | | Iron…… | 0.62 Mg | | Protein…. | 1.03 G | 4.19% |
| Cholesterol | 6 Mg | Calcium | 10 Mg | Carbohydrates | 11.76 G | 56.16% |
| Sodium | 58 Mg | Vitamin A | 8 RE | Total Fat . | 3.77 G | 40.55% |
| Fiber… | 0.40 G | Vitamin C | 0.4 Mg | Saturated Fat | 1.17 G | 12.52% |
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