CHOCOLATE CHIP COOKIES
Makes 100 servings. Bake in 375° oven.
INGREDIENTS | MEASURES | |
| Master Cake Mix (see Page #120) | 2 qts. &1 cup (or 9 cups) | |
| Shell eggs ** | 6 | |
| Chocolate chips | 2 ¼ cups | |
| Vanilla | 1 Tbsps. |
** 1 cup dried egg and 1 cup water may be substituted for the shell eggs.
DIRECTIONS:
1. Combine ingredients and blend thoroughly. Drop by teaspoon on greased baking sheet,allowing room to spread.
2. Bake in moderate oven 375° F. oven for 10 to 12 minutes.
| Number of Portions Size of Portion | 100 1 each |
| Calories………. Cholesterol…… Sodium……….. Fiber………….. | 153 13 Mg 123 Mg 0.53 G | Iron…………….. Calcium………… Vitamin A……… Vitamin C……… | 0.73 Mg 39 Mg 6 RE 0.0 Mg | Protein…………… Carbohydrates…… Total Fat ………… Saturated Fat……. | 1.63 G 23.59 G 6.22 G 1.99 G | 4.28% 61.77% 36.64% 11.75% |