Cranberry Jar Cookies
1-1/3 cup all-purpose flour ¾ cup dried cranberries
½ tsp baking soda ½ cup vanilla baking chips
½ tsp salt ½ cup chopped pecans
1/3 cup granulated sugar ½ cup margarine,softened
1/3 cup packed brown sugar 1 egg
½ cup quick-cooking oats 1 tsp vanilla
- Layer the ingredients in a washed and thoroughly dried 1-quart wide mouth jar as follows:
- Flour,press firmly. Add soda,salt,granulated sugar,grown sugar,oatmeal,cranberries,vanilla chips and pecans.
- Add the instructions for making the cookies.
Cranberry Cookie Recipe:
- Preheat oven to 350º.
- In large bowl cream margarine,egg and vanilla.
- Add the jarred mix and stir until well mixed.
- Drop dough by teaspoonfuls onto an ungreased baking sheet about 2 inches apart.
- Bake for 8-10 minutes or until light brown.
- Cool for 5 minutes on baking sheet,then transfer to cooling rack.
Makes 2 dozen cookies
Nutrition Facts per serving | Serving size:1 cookie) |
| Total calories | 98 calories |
| Total fat | 3.6 grams |
| Total carbohydrate | 15.3 grams |